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Thanking our Farmers, Ranchers and Consumers





Growing In Agriculture

Thanking our Farmers, Ranchers and Consumers

 

 

A column by Secretary of Agriculture Lucas Lentsch

Wednesday, March 18, 2015

 

 

This week marks National Ag Week with National Ag Day celebrated today, March 18.  We celebrate the farm and ranch families who supply our world with safe and affordable food. We also appreciate the consumers who place their confidence in our American feed, fuel, fiber and food system.

 

 

Consumers put their trust in America’s farmers and ranchers every day. Every time you visit the grocery store to pick up that gallon of milk or pound of beef, you place your trust in our nation’s food system. You trust that farmers and ranchers make good choices for animal care and plant health which in turn yields wholesome, nutritious and safe food for your family. As a result, we have the safest, most reliable food system in the world. Producers are also able to provide consumers with an abundance of choices among products and practices used to grow those products.

 

 

Here in South Dakota, we are proud of our 31,700 farm and ranch families and the wide variety of products they grow every year. From sunflowers to bison and corn to cattle, South Dakota continues to rank in the top 10 states for production. South Dakota farmers and ranchers continue to supply the food found on consumers’ plates around the world.

 

 

Our state’s agricultural industry realizes we would not be able to continue doing what we love without consumers’ support. During this National Ag Week, let’s celebrate the hardworking and productive farm and ranch families across our state. Let’s also thank our consumers for being a partner in this effort.  We are in this food system together.